Can plant foods reduce the risk of breast cancer?
Filed under: Breast Cancer, Prevention, Research, Diets, Nutrition, Cancer prevention foods
A new study published in the Journal of the National Cancer Institute suggests that postmenopausal women who eat healthy amounts of plant food rich in estrogen-like compounds called lignans may reduce their risk of developing breast cancer.
Lignans are found only in certain foods. Lignans only come from plant foods, such as whole grains, nuts, seeds, and beans. The best source of lignans are flax seeds.
The study, including over fifty eight thousand French women, showed that they had a 17 percent lower risk of developing breast cancer if lignans were part of their diet compared with women having the lowest dietary lignan levels.
A diet containing lots of plant food is hypothesized to offer a breast cancer prevention strategy, however, if you have already been diagnosed with estrogen receptor positive breast cancer it is best to talk to your doctor before going on any high lignan diet. The jury is still out on whether it can help with lowering the risk of recurrence and if it is safe for ER positive breast cancers.
Read | Permalink | Email this | Linking Blogs | Comments
Original post by Kristina Collins
No comments yet. Be the first.
Leave a reply
Can plant foods reduce the risk of breast cancer?
Filed under: Breast Cancer, Prevention, Research, Diets, Nutrition, Cancer prevention foods
A new study published in the Journal of the National Cancer Institute suggests that postmenopausal women who eat healthy amounts of plant food rich in estrogen-like compounds called lignans may reduce their risk of developing breast cancer.
Lignans are found only in certain foods. Lignans only come from plant foods, such as whole grains, nuts, seeds, and beans. The best source of lignans are flax seeds.
The study, including over fifty eight thousand French women, showed that they had a 17 percent lower risk of developing breast cancer if lignans were part of their diet compared with women having the lowest dietary lignan levels.
A diet containing lots of plant food is hypothesized to offer a breast cancer prevention strategy, however, if you have already been diagnosed with estrogen receptor positive breast cancer it is best to talk to your doctor before going on any high lignan diet. The jury is still out on whether it can help with lowering the risk of recurrence and if it is safe for ER positive breast cancers.
Read | Permalink | Email this | Linking Blogs | Comments
Original post by Kristina Collins
No comments yet. Be the first.
Leave a reply






